Fazoli’s Spaghetti with Meatballs

Spaghetti with meatballs is a nutrition rich meal for us after a tiresome meeting during lunch hours. At least, I prefer it on occasional days to enjoy its flavor and nutrients. If you ask me what is in Fazoli’s baked spaghetti? I would love to know that it is spaghetti with Marinara sauce with cheese topping. It has rich flavors of Italian-American cuisine.

Do you know we can also prepare them at home quickly? This mouthwatering and delicious recipe requires simple ingredients and steps to enjoy a restaurant like taste at home. This is a quick and easy-to-make recipe.

Spaghetti with Meatballs

Spaghetti with Meatballs

Spaghetti topped with Marinara Sauce topped with three Meatballs. Taste so good. It served hot and within 5.
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Price – $10.99
830 Cal.

Ingredients

  • Fazoli’s Spaghetti with Meatballs Ingredients:
  • 2 tbsp Olive Oil
  • 1 medium finely chopped onion
  • 3 minced garlic cloves
  • 1 pound ground beef (to make meatballs)
  • 28 ounce Crushed tomatoes (canned)
  • 2 ounces tomato sauce (canned)
  • 2 tbsp Tomato paste
  • 1 tbsp Sugar
  • 1 tbsp dried oregano
  • 1 tbsp dried basil
  • Salt (to taste)
  • Black pepper (to taste)
  • Parmesan Cheese (for serving)
  • Red pepper flakes (for serving)
  • 3-4 Italian sausages (sliced & grilled)

Nutrition

NutrientAmount Per Serving
Calories650 kcal
Total Fat15 g
Saturated Fat8 g
Sodium1970 mg
Carbohydrates107 g
Fiber8 g
Sugar11 g
Protein23 g

Pasta is also made from grain, a good source of energy for us, as it gives us fibre too. It would control and reduce many stomach problems; however, eat according to your dietician.

Instructions to prepare Fazoli’s Spaghetti with meatballs

  • Firstly, prepare pasta as per given instructions on the pasta’s packet
  • Saute and stir olive oil on medium flame in a large skillet saucepan
  • Stir fry onions for at least 5 minutes until translucent
  • Further, add garlic (minced) to saute until fragrant
  • Cook meat (ground beef) until brown for at least 7-10 minutes, and drain excess fat. You need to make meatballs from it.
  • Add and coat sausages and meatballs well in sauces
  • Prepare Marinara sauce by adding crushed tomatoes, tomato sauce and paste
  • Further, add oregano, black pepper, salt, red chilli flakes in sauce to taste
  • Stir them well together until thin and chunky texture at low flame for at least 20-30 minutes.
  • Until aroma arises, co ok it and the sauce is ready to serve. Top it with the Parmesan cheese to taste and desire. 

Keep exact ingredients and follow these steps to enjoy Fazoli’s Spaghetti with Meatballs in the comfort of your home. Worry not about diet as you can adjust in your entire day meal after knowing its nutritional value.

Is Fazoli’s baked spaghetti healthy?  

We know that baked spaghetti is a comfort food, and its fat and sodium content are high. The right balance of fat and protein makes it a solid choice for use on our cheat days. Here are its nutritional facts shared for your convenience. 

Conclusion

If you will ask me for pasta recommendations for a work meeting, Fazoli’s Spaghetti Meatballs would be my suggestion. Prepare sauce according to the above given recipe, and enjoy the spaghetti exactly like you enjoy at Fazoli’s. 

Saute, simmer and thicken to enhance flavors and tastes whenever you require, and enjoy your homemade spaghetti sauce reminiscent of Fazoli’s!

FAQs

Add tomatoes crushed, sauce and paste to mix well along with sugar, oregano, basil, salt, black pepper, red chili flakes (for seasoning). Stir well to combine and prepare sauce. 

You can prepare them according to your choice, beef, chicken, mutton mince, chicken sausages etc.

Approximately, 96g carbohydrates are in the spaghetti and meatballs in Fazoli’s recipe.